Manchester-by-the-Sea Public Library

Fanny in France, travel adventures of a chef's daughter, with recipes, by Alice Waters with Bob Carrau ; illustrations by Ann Arnold

eng

contains biographical information

illustrations

no index present

Ages 10+

Grades 7 to 8

non fiction

Fanny in France

945693774

by Alice Waters with Bob Carrau ; illustrations by Ann Arnold

travel adventures of a chef's daughter, with recipes

"Fanny, daughter of famed chef/restaurateur Alice Waters, narrates her childhood adventures in France. Includes over forty recipes."--, Provided by publisher

Fanny's French adventures -- Fanny's French recipes -- Le pain: flatbreat -- Baguettes -- Croûtons -- Bread crumbs -- Hors d'Oeuvres: Franc̜ois's marinated olivers -- Slow-roasted almonds with sage leaves -- Oeuf mayonnaise -- Crudités -- Vinaigrette -- Gougères (cheese puffs) -- Tapenade -- Les potages: Potage de cresson (watercress soup) -- Soupe au pistou -- Chicken broth -- Soupe à l'Ail (garlic soup) -- Petits repas: Omelet -- Croque-monsieur (grilled cheese sandwich) -- Salad Niçoise (salad from Nice) -- Pizza with quick tomato sauce -- Plats principaux: Martine's roast chicken with smoked paprika and mustard -- Tomatoes à la provenc̦ale -- Beans cooked over the fire -- Bouillabaisse (provencal fish soup) -- Couscous royal with chermoula -- Steak frites -- Pommes frites (crispy pan-fried potatoes) -- Fish en papillote (fish in parchment paper packages) -- Roasated herbed rack of lamb -- Potatoes au gratin -- Les salades: Mesclun salad -- Baked goat cheese with garden lettuces -- Les desserts: Buckwheat crêpes -- Orange honey mousse -- Chocolate soufflé -- Crème chantilly -- Fruit kebab à la troisgros -- Martine's tarte au citron (lemon tart ) -- Almond brown butter cake -- Tisanes (herbal infusions) -- Les confitures: plum jam -- Roasted strawberry jam

juvenile