Manchester-by-the-Sea Public Library
Cooking (Seafood)
Type
http://bibfra.me/vocab/lite/Concept
Label
Cooking (Seafood)
Name
Cooking (Seafood)
Focus
Cooking (Seafood)
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Incoming Resources
Subject of
4
The Taste of Gloucester, a fisherman's wife cooks, written and compiled by the Fishermen's Wives of Gloucester, the Cape Ann League of Women Voters
The joy of seafood, the all-purpose seafood cookbook with more than 900 recipes, Barton Seaver
The new Legal Sea Foods cookbook, Roger Berkowitz and Jane Doerfer
Lobster shacks, a road-trip guide to New England's best lobster joints, Mike Urban
Outgoing Resources
Focus
1
Cooking (Seafood)
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