Label
Cooking (Wild foods)
Incoming Resources
- Foraging cookbook, 75 recipes to make the most of your foraged finds, Karen Stephenson
- Urban foraging, find, gather, and cook 50 wild plants, Lisa M. Rose ; photography by Miriam Doan
- The forager's pantry, cooking with wild edibles, Ellen Zachos ; photographs by Douglas Merriam
- Eating wild, a collection of recipes, prepared, tasted, and enjoyed by the Edible Wild Foods Committee of the IPswich River Wildlife Sanctuary