Incoming Resources
- Living bread, tradition and innovation in artisan bread making, Daniel Leader with Lauren Chattman ; technical advisor, Didier Rosada
- Build your own earth oven, a low-cost, wood-fired mud oven, simple sourdough bread, perfect loaves, Kiko Denzer, with Hannah Field
- Bittman bread, no-knead whole-grain baking for every day, Mark Bittman and Kerri Conan ; photography by Jim Henkens
- Bliss on toast, 75 simple recipes, Prue Leith
- Bread on the table, recipes for making and enjoying Europe's most beloved breads, David Norman ; photographs by Johnny Autry