Incoming Resources
- Vegan holiday cooking from Candle Cafe, celebratory menus and recipes from New York's premier plant-based restaurants, Joy Pierson, Angel Ramos & Jorge Pineda ; photography by Jim Franco ; forewords by Alicia Silverstone and Laura and Woody Harrelson
- Cocktails for the holidays, festive drinks to celebrate the season, by the editors of Imbibe magazine ; photographs by Lara Ferroni
- The beach house cookbook, easy breezy recipes with a Southern accent, Mary Kay Andrews
- Happy holidays from the diva of do-ahead, a year of feasts to celebrate with family and friends, Diane Phillips
- Celebrate!, by Sheila Lukins ; photographs by Melanie Acevado
- Watermelon & red birds, a cookbook for Juneteenth and black celebrations, Nicole A. Taylor
- The seasonal Jewish kitchen, a fresh take on tradition, Amelia Saltsman ; foreword by Deborah Madison ; photography by Staci Valentine
- The Superfun Times Vegan Holiday Cookbook, entertaining for absolutely every occasion, Isa Chandra Moskowitz ; photographs by Vanessa Rees and Joshua Foo
- From harvest to home, seasonal activities, inspired decor, and cozy recipes for fall, by Alicia Tenise Chew ; photographs by Tom McGovern
- Celebrate with Babs, holiday recipes & family traditions, Barbara Costello
- Danielle Walker's Against all grain celebrations, a year of gluten-free, dairy-free, and Paleo recipes for every occasion, Danielle Walker ; photography by Erin Kunkel
- The pioneer woman cooks, a year of holidays : 135 step-by-step recipes for simple, scrumptious celebrations, Ree Drummond ; all photographs by Ree Drummond
- Baking for the holidays, 50+ treats for a festive season, Sarah Kieffer
- Holiday baking, new and traditional recipes for wintertime holidays, by Sara Perry ; photographs by Leigh Beisch